Lavang
Lavang
Katdare Lavang
Katdare Lavang is a high-quality spice that is also known as cloves. It is known for its strong aroma and distinctive flavor, and is commonly used in Indian cuisine as a seasoning for a variety of dishes.
The clove spice has various benefits, including its anti-inflammatory and anti-bacterial properties. It can also help in improving digestion, boosting the immune system, and improving dental health.
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FAQ's
FAQ's
What is cloves called in India?
Is clove a spice?
Can I eat laung during pregnancy?
Can we use cloves daily?
Is it good to chew cloves?