Katdare Misal Masala (मिसळ मसाला)

About Misal Masala

Misal pav is a locally popular Maharashtrian street food that is a mix of spicy sprouted bean curry with crispy farsan on the top and a dash of onion and lemon served with pav (bread). The bean curry, also known as ‘rassa’ or ‘kat’ is a fiery red explosion of spicy and tangy flavours.

Katdare misal masala gives an authentic, street-food-like taste to your hygienic, homemade misal pav, so you don’t have to worry about recipes or proportions of spices. 

Why Katdare Misal Masala?

Katdare misal pav masala is made from the freshest, choicest of ingredients that are perfectly blended to give you a tasty food experience whether you have it as a breakfast dish (which it is popular as) or as a party snack. 

Offers and Additional Information

Katdare मिसळ मसाला only uses fresh ingredients and contains no artificial colors, flavors, or preservatives. Buy misal masala online, available in convenient packets of 200gm, 50gm, and 10gm each. 

Misal Masala Ingredients

    • Chilly
    • Onion
    • Salt
    • Garlic
    • Coriander
    • Clove
    • Black Pepper
    • Cinnamon
    • Bay Leaf
    • Star Flower
    • Chirfal
    • Veg Oil
    • Sugar

How to Make Misal by Using katdare Misal masala?

1. Heat oil in a pan and add chopped onions. Saute until golden brown.
2. Add chopped tomatoes and cook until they soften.
3. Add boiled potatoes, sprouted moong beans, and mixed sprouts (if using). Cook for a few minutes.
4. Add Katdare Misal Masala as per your taste preferences. Stir well to coat the mixture evenly.
5. Add water to adjust the consistency of the misal. Let it simmer for a few minutes.
6. In serving bowls, place a generous portion of the misal mixture.
7. Top it with farsan (crispy gram flour noodles), chopped onions, and coriander leaves.
8. Serve hot with pav (bread rolls) and lemon wedges on the side.